Support the best beer podcast in the world: Beer Sessions Radio™. You can become a member of the Heritage Radio Network and help us run our weekly Beer Sessions Radio™ program or choose from the options below. Be sure to tune in every Tuesday at 5 p.m.
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Need a good read?Check our Bookstore/Media Shop here, featuring works from our many guests. |
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You can join us at NYC Brewer’s Choice on February 24th, 2015, a Marquee Event of NYC Beer Week! Information here. |
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Have you seen the new e-Cookbook by Jimmy Carbone, Rachel Wharton and John Taggart? Currently available for only $1.99 (download info here), I Like Pig: Recipes and Inspiration from New York City’s Pig Island is hitting the road! In April a team will be heading to the U.K. and we have launched a Go Fund Me campaign and are currently raising funds for the trip. Contribute and get lots of cool rewards for your generosity. Our Pig Briton tour will visit pig farmers in the U.K. along with visits to cider makers and events alongside renowned chefs. More info and great rewards here. |
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Brisket King of NYC returns on Monday, March 16th, 2015 – We’re in a larger space, which also happens to be really beautiful: Irondale in Ft. Greene, Brooklyn, boasts a cool old-NY vibe, New Orleans vine-covered stain glass church windows, and rustic walls in a 30′ high hall. General Admission and VIP six-person tables are available for purchase now. |
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The Third Annual NYC Hot Sauce Expo – VIP, BBQ Lunchbox, and General Admission tickets are currently available for the two-day festival, taking place at the Brooklyn Expo on April 25th-26th, 2015. More information is available here. |
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Pig Island VIP Tents plus Tickets for Six – We are limiting sales to this year’s returning Pig Island (tentatively scheduled for September 12th, 2015). Just released are 10 private tents, which include a VIP wine service. Details and tickets are available here. Get your whole family together and enjoy Pig Island VIP-style. Look for general admission tickets in 2015. |