We’re back in the studio after our summer vacation and welcoming a new fall co-host, Stephen Valand of Brooklyn Brew Shop. On this episode of Beer Sessions Radio™ host Jimmy Carbone welcomes the people making their mark on Greenpoint, Brooklyn. In the studio are Chris Prout and Erik Olsen of Greenpoint Beer & Ale Co. (a.k.a. Dirck the Norseman) and Patrick Allen of Keg & Lantern.
The brewing scene began at one of our great Good Beer Seal bars Brouwerij Lane, where the homebrew club, Brooklyn Brewsers, would meet up and occasionally brew. The manager, Erik, later moved on to Dirck. The brew pub in the 6,000 square foot space is working on a five-barrel system, making new beers for their restaurant and selling to the city at large.
Both at Greenpoint Beer & Ale and at Keg & Lantern, the goal is to make and appreciate a lot of different styles of beer. The scene is really for locals but has an international vibe to it.
Join in to hear all about brewing trends, neighborhood growth and cultural traditions. Full episode available here.